Thursday to Monday 23-28 April 2025 Saturday we all went to 5 th Street Restaurant in Christchurch for dinner to celebrate Angel’s birthday and a pre-birthday for Joanne. The food was excellent, served share plate style and a good selection of meat and vegetarian dishes. Sunday, was checkout day from our Dipton pet sit and an excursion into Christchurch to the Cellar Door, at the Art Centre, where we had a wine tasting and snacks. They have it pretty well sorted, with four x 40ml samples per flight. Jo and Flashy did two flights, including whites, orange and red wines. The selection was not limited to NZ wines either. Lady P had a sip of some of the flights and had a very interesting flight of vermouths. Their food was excellent. White anchovies on sourdough toast; Hapuka ceviche; venison tartare; hand cut chips and buttercrunch salad. Searching for hoki poki icecream on the way home was eventually successful at the back of Riverside Markets. Sunday night was our turn to e...